Hey, you can never have enough banana bread recipes, right? Here is one that is getting some amazing reviews, and as an added bonus it is sugar free and low fat!
If you decide to try it, let us know how you liked it in the comments below.
Gluten Free Peanut Butter Banana Bread
Ingredients:
- 3 very ripe banana
- 2 teaspoons vanilla
- 1 cup egg white
- 3 tablespoons unsweetened applesauce
- 3 tablespoons peanut butter
- 2 cups oats, blended to make it like a flour
- 3/4 cup Splenda sugar substitute
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
Baking Instructions:
- Mash bananas in a bowl.
- Add next 4 ingredients – mix well.
- Add remining ingredients – mix well.
- Pour into a greased loaf pan.
- Bake at 350 for 50-60 minutes.
- Let cool completely before cutting.
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