Probably the most popular recipes seem to be the gluten free chicken recipes we post every so often, so when I ran across this one, I figured I would pass it along to our readers. 

Gluten Free Italian Chicken and Rice Recipe

Ingredients:

  • 12 ounces chicken breasts, cut into chunks
  • 1/2 cup chopped onion
  • 1 1/4 cups chicken broth, add more as desire
  • 14 ounces diced tomatoes
  • 1 1/2 cups instant rice
  • 14 ounces French style green beans
  • 1/8 teaspoon garlic powder
  • 1 tablespoon cilantro (to taste)
  • 2 pinches basil
  • parmesan cheese (optional)

Directions:

  1. Spray skillet with cooking spray or use butter or oil. Sautee chicken and onion for about 5 minutes or until chicken is no longer pink.
  2. Stir in broth and tomatoes and spices. Bring to boil, stir in rice and beans.
  3. Simmer 5 minutes.
  4. Remove from heat, let stand 3 minutes covered.
  5. Serve with grated parmesan cheese if desired. 

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[Recipe Courtesy of Recipe Zaar]

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