Try the Namaste spice cake, but doctor it up as a carrot cake. Best I ever had, g-f or not! I add lots of goodies to it like rum soaked golden raisins and dried apple bits along with shredded carrots and crushed pineapple. Sometimes I throw in a hand full of walnuts or toasted coconut. So yummy, my family likes it with cream cheese icing, I like it plain.

Debbie

Thanks for adding your top 10. Glad to see we both love Tinkyada!

Looks like I’ll have to check out Namaste. That is the great thing about these lists, you always discover new stuff!

1. Tinkyada brown rice pastas! (what would I do without these?)

2. San-J organic wheat-free tamari

3. Pad Thai noodles and rice vermicelli(from Asian markets)

4. Mission corn tortillas

5. Muir Glen, Fire Roasted Tomato Pasta Sauce (and the fire roasted canned tomatoes, all varieties)

6. 365 G-F corn bread and muffin mix

7. Kitchen Basics Roasted Vegetable Stock

8. Pamela’s G-F chocolate cake mix

9. Namaste Wheat & Gluten Free Pizza Crust Mix (I also love their spice cake and brownie mixes)

10. New Grist g-f sorghum beer (a close 11. Dragon’s Gold g-f beer)